The Takumi Wok Set

Ironclad Co. and Chef Sachie Nomura have partnered to create the Takumi Wok. A limited edition handmade wok set.

Takumi 匠 is the pursuit of perfection through patience.

A quiet commitment to craft, passed down through generations.

Each Takumi Wok Set is individually numbered and signed and guaranteed for three generations.

The Takumi Wok Set by Ironclad Co. Handcrafted 31cm Cast Iron Wok

Name: The Takumi Wok Set by Ironclad Co. Handcrafted 31cm Cast Iron Wok
Brand: The Ironclad Co.
SKU: TTW
Price: 399.0 AUD
Availability: InStock

$399.00 AUD

$399.00 AUD Save $-399.00 AUD (%)

Tax included. Shipping calculated at checkout.

Product variants Product variants

PRE-ORDER NOW FOR DELIVERY END OF APRIL

Go to cart

More payment options

In collaboration with Chef Sachie Nomura, the Takumi Wok is designed to feel both ancient and new. Each wok begins as premium cast iron, patiently poured, cooled, and meticulously polished by hand to create a naturally non-stick surface. Balanced, precise, and ready for any heat source, including induction, this wok brings quiet mastery to your kitchen.

The Japanese word 'Takumi' translates to 'artisan' or 'master craftsman'. It embodies a philosophy of quiet mastery, patient craftsmanship, and continuous improvement.

The carbonised bamboo lid is handmade in New Zealand by expert instrument makers. Each lid is unique, featuring a beautifully smooth surface and a subtle recessed handle that doubles as a serving board, trivet, or chopping board. Paired with delicate, handmade beech wood cooking chopsticks, the Takumi Wok Set embodies thoughtful design and timeless craftsmanship.

Each set is numbered, signed, and includes free access to the Ironclad Vault®, where you can securely store your warranty information, favourite family recipes, and kitchen memories.

Meet Chef Sachie Nomura: Sachie Nomura is a celebrated chef known for her dedication to authentic Asian cuisine and culinary storytelling. Drawing from her childhood memories of bustling markets and vibrant street kitchens, Sachie’s collaboration with Ironclad brings the spirit of Takumi, quiet mastery, and patient craftsmanship to every wok set.

Product Specs

What’s Included:

1 x 31cm Handcrafted Cast Iron Takumi Wok
1 x Handmade Carbonised Bamboo Lid (serving board / trivet)
1 x Pair of Handmade Beech Wood Cooking Chopsticks
1 x Cotton Drawstring Storage Bag
1 x Letter from Chef Sachie Nomura
1 x First Use Card
3 x Cast Iron Recipe Cards
3 x Use and Care Cards
1 x Ironclad Vault Account
1 x 100-Year Three Generation Guarantee®

Specifications:

The Takumi Wok:

Diameter (top edge): 31cm (12")
Width (including handles): 37cm (14.5")
Base Diameter: 15cm (5.9")
Depth: 9cm (3.5")
Height (to handles): 12.5cm (5")
Weight: 2.7kg (5.9 lbs)
Capacity: 3.5L

The Bamboo Lid:

Diameter: 31.5cm (12")
Thickness: 2cm (0.8")
Weight: 925g

The Beech Wood Cooking Chopsticks:

Length: 32cm (12.5")
Thickness: 7mm (handle), 4mm (ends)
Weight: 16g

Key Features:

Handcrafted and Hand-Polished: Each wok is meticulously polished by hand to create a naturally smooth, non-stick cooking surface. No forever chemicals (PFAS, PFOA, PTFE) are ever used.

Food-Safe Cast Iron: Every Ironclad pour is quality tested to meet the highest global food and safety standards, including FDA and California Proposition 65 requirements.

Everything Compatible: Perfect for induction, gas, electric, ceramic, BBQ, oven, pizza oven, and campfire cooking.

Three Generation Guarantee®: Crafted to last for 100 years of normal daily use, your wok is guaranteed against warping, cracking, or losing structural integrity. If something goes wrong, we’ll replace it.

“Normal daily use” includes cooking indoors or outdoors. It doesn’t cover throwing it into the ocean, using it as a hammer, or melting it down. Things of that nature.

Ironclad Vault®: Your secure digital platform to store your warranty, precious recipes, stories, and kitchen traditions. Think of it as a time capsule for generations of cooks.

Care

Cast Iron Care: The Ironclad cleaning ritual is quick and easy.

Wash: Wipe away residue, rinse, scrub as needed, and dry thoroughly.
Warm: Heat the wok on low to aid seasoning.
Oil: Rub a teaspoon of oil or conditioning balm over the surface.
Done: Let cool. Ready for your next meal.

For more details, visit our Care page.

Bamboo Lid and Chopstick Care: Keep these items thoroughly dry between uses and occasionally oil to prevent cracking. Hand wash only, keep them out of the dishwasher to ensure longevity.

Shipping & Payments

Afterpay and Zip available.
Pay with Visa, Mastercard, American Express, PayPal, Apple Pay, or Shop Pay.
Need it sooner? Email hello@ironcladpan.com or visit one of our retail partners.
International Shipping: We heavily subsidise shipping to help as many people as possible access the best cast iron. Discounted rates are calculated at checkout.
Duties & Taxes: We work hard to minimise costs, but import duties and taxes are determined by your country’s customs authorities. If applicable, these fees will be collected locally. For a smooth experience, we recommend checking your country’s import guidelines before ordering.

The Ironclad Range.

"Timeless quality and craftmanship."

Chef Lennox Hastie

"The original nonstick pans without the nasties."

Chef Rodney Dunn

"The best cast iron in the business."

Chef Al Brown

"Incredible pans. The best I have used."

Chef Cynthia Louise

START A LEGACY

Handcrafted to serve and preserve your family’s meals, memories, and traditions for generations to come.
UNMATCHED QUALITY

Each pour is tested to ensure your cast iron pan meets the highest global food and safety standards.
INDUCTION TO CAMPFIRE

Designed with our community and chefs to perform exceptionally on any cooking surface.
COMMUNITY OWNED

Ironclad is owned by 250 founding customers, along with chefs Lennox Hastie, Al Brown, and Peter Gordon.
DISCOUNT SHIPPING

Cast iron is heavy, so we heavily subsidise shipping. Discounted rates are calculated at checkout.
LIFETIME SUPPORT

We stand by our products for the long haul. For advice, help, or support, our team is here to help—always.

Every pour is quality tested to ensure that our cast iron is pure enough to cook with.

In Australia and New Zealand, the cast iron industry remains unregulated, with no specific standards for "Food Grade Cast Iron." While we are working to change that, it’s currently up to each manufacturer to ensure their products are safe. At Ironclad, we choose to meet the highest global standards for cookware, including the requirements set by California Proposition 65 and the FDA.
Handcrafted with the same care and quality that defined cast iron cookware of generations past.

Inspired by vintage cast iron pieces from the 1800s, our signature finishing techniques create an elegantly smooth surface that feels almost like ceramic. By carefully grinding and polishing the cooking surface and base, we can create cast iron that is both naturally non-stick and gentle enough for even the most delicate cooktops, including induction.
With every Heirloom pan, you receive lifetime access the Ironclad Vault.

The Ironclad Vault is a secure digital platform that stores your Ironclad Guarantee alongside your family’s most treasured recipes.
As part of a thoughtful gift, the Ironclad Vault can also be preloaded with recipes and messages from friends and family. For weddings, anniversaries, or milestone moments.
Your purchase not only nourishes your family, it also helps feed a family in need.

A portion of the profit from each Ironclad Cast Iron Pan sold goes to KiwiHarvest, a charity dedicated to rescuing surplus food and distributing it to people facing food insecurity.
At Ironclad, we challenge throwaway culture through the concept of 'generational shopping', creating products that last and stay out of landfill.

Cast Iron Cookware

Bundles

Accessories

Gift Guide

Shop All

Archive