THE IRONCLAD LIBRARY
YIAYIA
by ANASTASIA MIARI
"Yiayia" by Anastasia Miari celebrates the culinary wisdom and traditions passed down by Greece’s grandmothers. This book offers a collection of time-honoured, mainly vegetarian recipes that reflect the unique flavours of different Greek regions. Beyond food, it shares heartwarming stories and cultural insights, bringing readers into the kitchens and lives of yiayiades across Greece. With stunning location photography and personal interviews, "Yiayia" is both a cookbook and a tribute to family, heritage, and the art of simple, soulful cooking.
The Ironclad Library: Yiayia by Anastasia Miari
"Yiayia: Time-Perfected Recipes from Greece’s Grandmothers" by Anastasia Miari captures the heart of Greek culinary traditions through regional dishes and personal stories. It offers a glimpse into the kitchens of grandmothers across Greece, showcasing authentic, family recipes rooted in tradition.
With beautiful photography and meaningful interviews, the book celebrates the connection between food, heritage, and home. It inspires readers to explore the diverse flavours of Greek cuisine and cherish the stories behind each meal, blending culture, love, and timeless techniques.
The Ironclad Library: Yiayia by Anastasia Miari
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